Fruits can help to improve your health



Is eating fruits help to improve your health

There are many colored fruits in the market, but all the bright colored fruits don’t offer you bright benefits. Be choosy while you pick a fruit, get to know about its history of vitamins, nutrients and potassium to toss your diet with healthy food.  Here are some of the best fruits which are bulling the fruit market with its greatness.

Apple
Apple is having rich amounts of antioxidants called flavonoids, which can help to minimize the health problems like asthma and diabetics. It is a nutrition rich fruit with about 75 calories and 3 grams of fiber in a medium one. Their crunchy taste not just fill the mouth with exotic taste but also simultaneously spreads freshness to your breath. Hence it is also preferred for the natural mouth freshness.
When you are going to cut the apple, never peel off the skin from it. The waft of apple smell and flavor lies is due to its skin.

Avocado
You may consume the food very easily in a day with the blend of harmful saturated fats but why can’t you replace with the monosaturated fats that works excellent in lowering the blood pressure. If you node your head top to down then make the avocados as   a part of your diet. They contain monosaturated fats, vitamin E and fiber. The fat present in the avocado helps for the growth and well development of your baby. So, give them this smooth textured fruit which they enjoy alot.

Banana
Banana, the fruit which covers with the yellow color skin provides you rich amount of potassium. It is a great source of folate, vitamin B6 and fiber content. Banana helps to lower the blood pressure levels with its high amount of potassium.
People with rubber latex allergies also get allergy with banana. So, be choosy while you consume.

Blackberry
Blackberry decrease the risk of cancer by its antioxidant properties. The deep purple color  black berries are due to their antioxidants, which also help to stop the growth of cells that are contributing for lung cancer. You can get approximately 31 calories, high antioxidants and four grams of fiber from half cup of blackberry fruits.

Cherry
The sweet, juicy and tempting red colored cherries are most appreciable for their rich antioxidants ‘Anthocyacin’. These antioxidants treat the pain occured by arthritis and reduce inflammation associated with it.
It’s good try for sour cherries, as they are the better sources of vitamin c rather than the cherries which are heated up. In addition to the antioxidants count, cherries are high at fiber quantity also.

Cantaloupe
It is an ideal fruit for the people who are under weight loss plan, it just contains half of the calories when compared with any other fruit. It’s beta-carotene antioxidant is a major compound present in the cantaloupe which helps for the reduction of cataracts development. You can also get vitamin A, fiber folate and potassium with this fruit. Wash it before you eat inorder ward off the bacteria housed over the fruit.

Cranberry
Cranberry consists of disease fighting factor. It is best in treating urinary tract infections. Recent studies proved that cranberries can prevent from ulcers and kidney stones. One of the interesting thing is cranberry juice makes an excellent mouthwash which kills the bacteria and fight cavities.

Orange
Oranges contain rich source of vitamin C, potassium and folate. Folate vitamin which is very important for pregnant women that stops neural tube defects in infants. Don’t remove the white part of the orange before eating because that white orange rind has same amount of vitamin C as the flesh.

Papaya
Vitamin C and A are rich in papaya fruit. It consists of almost 59 calories and 3 g fibre. Papain which is present in papaya helps in digestion and also the vitamin A content aids in improving the health of the skin.

Pomegrantae
It is a source of vitamin A and potassium. The antioxidant tannins which are present in the pomegranate protect the heart. Having daily pomegranate juice will promote blood pressure levels and helps in risk of heart attacks.

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