Nutritional value of jaggery
The very good benefit of the jaggery is that it is a taste
explosion, when comparison to the normal white sugar the taste of
jaggery differs more and lifts up the taste buds easily. For example
taste the plain white sugar and jaggery one after the another, there is
no need to tell you its rich sweet taste.
Purifies blood
Jaggery
improves the hemoglobin levels of the blood and even purifies the
blood. Taking few grams on each day benefits the health.
It has the cleansing agent
Sweeteners
and sugars mostly don’t have the cleansing properties but the jaggery
have it. It cleanses various parts of the body such as lungs, stomach,
food pipe, intestine system and respiratory tract. It removes the dust
present in the overall body and treats the constipation problem with its
fiber.
Digestive agent
One
of the property of the jaggery which is not known by many people is its
digestive property. After having a heavy meal or a general meal take
few grams of jaggery which helps for the proper digestion. Jaggery
stimulates the enzymes present in the digestive system and changes
itself to acetic acid in the stomach, by which it fastens the digestion.
Along with it, the strain present in the digestion will be reduced and
goes on in a smooth way. Liver produces the bile to help the digestion,
thus it inhibits the bile disorders.
Energy food
When
we take the carbohydrate food, the energy will come in the oxidation
process. If the carbohydrate is simple then the energy will come up
easily. People who are suffering with the fatigue problem and are in
need of instant energy, use to take the amounts of sugar and glucose.
Due to their simple property they will easily absorbed by the blood
stream and offers the instantaneous energy. But doctors suggest that the
sudden increase in the sugar levels will affect the internal organs,
especially in the diabetics patients. If it is used as a daily diet, it
may give rise for the diabetics problem. The sudden increase in the
sugar levels may also affect the kidneys and eyes, increases the blood
pressure and even promotes for various organ systems related problems.
But jaggery is a complex carbohydrate and will be digested easily and
releases the energy even after the period of extended time. Jaggery can
offer the person warmth and energy for an extended period without
harming the internal organs.
Minerals of jaggery
Unlike
sugar, jaggery is the source of many minerals, majorly iron along with
traces of some mineral salts. Most of the iron present in the jaggery
triggers by its processing in iron vessels. Where as some other minerals
come directly from the sugar cane juice, as it doesn’t go to the
bleaching or refinement process. Therefore, it is a very rich source of
minerals for the body health.
Removes toxins
It improves the bowel movement which is further benefiting in the removal of the toxins present in the body.
Toothpaste
In some parts of India, low quality jaggery is mixed with tobacco dust in order to use it as a toothpaste.
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